We focus on 100% real Vietnamese coffee and the powerful flavor packed in the integrity of the beans; we do not add any fillers, flavors, or artificial ingredients to our coffee beans. The weather conditions and the soil found in Vietnam are favorable to cultivate Robusta beans. If you have never tried … Things we Like: The pre-ground … FARM FRESH JAVA Robusta 100, Vietnamese Ground … Bach Vietnamese Robusta Coffee, Whole Bean. Despite containing Robusta beans it’s not bitter. Any one can be the perfect addition to your coffee-loving household. The Vietnamese coffee most know is cà phê sữa đá. The result is also a less rich and bolder coffee. This is the simplest processing method, the most cost-effective. Trung Nguyen Creative 1 Culi Robusta. – Vietnamese coffee production is highly concentrated in the central highlands (80 percent). Vietnamese Coffee Beans. The majority of coffee plantations are in the south with main production of Robusta. “No one was including robusta coffee or even Vietnamese coffee in the craft coffee experience and conversation [when Nguyen Coffee Supply started],” Nguyen says. Its lush body, chocolatey taste, and excellent aftertaste are a product of the rich soil in Vietnam, and the fact that they are able to sun-dry the coffee cherries, which develops Robusta's natural sweetness. Below we have an overview of the finest and the best Cofee brands that this beautiful county has to offer: TNI King … Robusta coffee in Lam Dong. Vietnamese Robusta is the secret ingredient in Italian espresso. There are two main types of coffee beans in the world: arabica and robusta. Follow the … Influenced by the French, the coffee is pressed in the Phin by gravity and pressure. The recommended brewing method is phin but the French Press works just as well. Join our mailing list and get updates! Besides that, the relationship between Helena and the farmers has a special connection. We are proud to be the first and leading specialty Vietnamese coffee brand in the country, exclusively importing single origin arabica and peaberry robusta beans then roasting fresh in Brooklyn, NY! Our expertise in exporting Vietnamese coffee is great. Vietnamese Coffee Beans. Thang Long Coffee Press. Construction quality is the most important thing in a … SHOP NOW. There are two species of coffee beans that hit the shelves of grocery stores: Robusta and Arabica. While 95 percent of this is the Vietnamese Robusta bean, only 5 percent of the coffee grown and exported in Vietnam is the original Arabica bean introduced by the French during colonization. Robusta coffee beans make coffee with a bitter, ‘burnt tire’ taste and has nearly twice as much caffeine as the better quality Aribica bean brewed coffee (we found this out from this article on The Roasters Pack).. To compensate for the awful flavour of the beans, people started to roast them with … $8.25. The south of Vietnam has a humid and hot tropical climate, which is suitable for planting Robusta coffee Caffeine is 1 / 3 of regular coffee. What is Special About Vietnamese Coffee. Friends who are afraid of heavy caffeine can also dilute it. Trung Nguyen - Premium Blend - 15 Ounce Can | Vietnamese Coffee Ground Bean, Robusta and Arabica Premium Coffee Blend, Intense Flavor and Fragrance with Chocolate Hint, Medium Roast with Low Acidity 4.5 out of 5 stars 790. Presented With Love And Pride. Vietnamese coffee is usually made from robusta beans, the mainly inferior quality bean in the coffee world. Coffee in Vietnam is primarily made of strong Robusta beans. With the rise of specialty coffee in Vietnam and worldwide, the demand for the more expensive — and more desirable — Arabica bean is getting stronger. POP-UP SCHEDULE "We are a woman–led, minority and black owned company." If you are counting your calories you can, by all means, skip the condensed milk. The Trung Nguyen Specialist and Innovator will absolutely delight experts and coffee lovers alike. Since the beans used are the typically bitter robusta, the coffee is often sweetened using condensed milk – which keeps far better than fresh milk in the hot tropical climate. Vietnamese coffee is a little bitter and strong. Vietnamese coffee has a strong flavor, light acid taste, smooth and moist taste, bitter in the aroma, and refreshing The geographical location of Vietnam is very conducive to coffee planting. The dark roast Vietnamese coffee consists of robusta beans, that’s because the country is also the second-largest exporter of coffee, and their specialty is robusta. LEARN MORE. Hence, our home blend adds that extra lift to your day. A pure Robusta, very strong, both in flavor and caffeine. Robusta beans are notoriously strong and bitter. The Robusta bean contains much more caffeine than the typical cup of joe added to the way it’s brewed by the Phin filter. The pour over method is known to remove the coffee oils. ADDRESS . Arabica Beans vs Robusta Beans. Sources. 60601. Catalog Coffee capsules Legend Coffee Beans Ground Coffee Legend Coffee Instant Coffee Accesories Discounted Goods About Us Vision-Mission-Core Values Trung Nguyen Legend's Milestone Contact Us Become a Partner Account; Cart (0) Coffee Beans. $11.98. By Joseph Hernande z. December 10, 2020. Vietnam primarily grows robusta coffee, famous for its high caffeine content and bitter profile. On that account, Vietnam is the largest producer and exporter of robusta coffee in the World. $9.95. With approximately ninety-five percent of robusta in the total coffee plantation, Vietnam specializes in yielding robusta, which is commonly used for blending with arabica and extracting instant coffees. Learn more. Trademark heirloom Vietnamese Robusta originally established in … Cart (0) View cart Check out. … Robusta coffee is known for having high caffeine content and is also resistant to … Since Vietnamese coffee uses condensed milk as the sweetener (which is really sweet), you need a stronger more robust coffee bean to balance the flavor. That’s why most versions of this popular drink in Vietnam contain … As a coffee company doing business in green coffees of Vietnam origins, we would very much like to contribute our efforts to increase the country’s coffee value in global coffee value chains by delivering good quality coffee beans sourcing from different types of coffee sourcing channels. But we would also suggest that Vietnamese … This allows you to get the most out of your blend (less coffee can get you far, which means you have to buy grounds less often,) and get an intense kick energy that Arabica simply cannot offer. “If anything, on the internet there were so many negative connotations around Vietnamese coffee beans and whether or not it could be included in the craft specialty space.” Judging by Nguyen’s dedicated and rapidly growing customer base, the … 1.3 Trung Nguyen - Premium Blend - 15 Ounce Can | Vietnamese Coffee Ground Bean, Robusta and Arabica Premium Coffee Blend, Intense Flavor and Fragrance with Chocolate Hint, Medium Roast with Low Acidity; 1.4 Vinacafe 3 in 1 Instant Coffee Mix (Regular) 1.5 Saigon Phin Daklak (Vietnamese Coffee) 1.6 Vinacafe Instant Coffee Mix, 1-Pounds (Pack of 5) 1.7 G7 Black Instant Vietnamese Coffee 7.05 … Due to … Helena's Vietnamese Robusta Coffee is one of the favorite Vietnamese Robusta coffee in the world. 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